Ingredients Amla 1 Carrot 1 Beet 1 Coriander 1/4 cup Ginger 1/2 inch Fresh turmeric1/2 inch Lemon (optional) Pink salt (optional) Honey (optional) Directions For green juice Step: In a juicing jar add chopped amla, coriander, ginger, fresh turmeric, and little water churn it well till it becomes a smooth paste. Strain it well. Add a little pulp into the…
Ingredients For 10 Big cookies Oats 1/2 cup Jowar flour 1/4 cup Sattu powder 1/4 cup Eggs 2 Salt 1/2 tsp Peanut butter 2 tbsp Chocolate chunks 50 gms Brown sugar 1/2 cup Directions Step 1: Whisk eggs in a big bowl, Step 2: Add brown sugar beat well until paste forms with no lumps. Step 3: Add all flours…
Ingredients Banana 2 Milk 1 cup Egg 2 Brown sugar 3 tbsp Vanilla essence 1tsp Whole wheat atta 1 cup Baking soda 1/2 tsp Salt pinch Melted butter 1 tbsp Directions Step 1: In a big bowl mash banana well. Add milk brown sugar and vanilla essence. Stir it well. Add 2 eggs again whisk for 1 min. Step 2:…
Ingredients Masoor dal soaked 1 cup Mix herbs 1tbsp Olive oil 1 tsp Salt Directions Step 1: Soak masoor dal for at least 4hrs. Step 2: In a grinder, take dal, add some mixed herbs olive oil Salt and little water. Grind it well. Consistency should be medium. Step 3: Take a flat plate spread baking paper pour the batter…
Ingredients Banana 2 Coconut milk 1/2 cup Cocoa powder 1/4 cup Vanilla essence 1/2 tsp Directions Step 1: Chop bananas into small pieces, freeze them for 3-4 hrs. Step 2: Take a jar to add frozen bananas, almond milk, vanilla essence & cocoa powder. Step 3: Grind it into a thick paste. Pour it into the choice of your mould.…
Ingredients Beetroot puree 1/2 cup Wheat flour or jowar flour 1 cup Sattu 1/2 cup Spring onions chopped 1/2 cup Corriander chopped 1/4 cup Ginger 1 tsp Green chilly 1 tsp Sesame seeds 2 tsp Kalonji seeds 1 tsp Ajwain 1/2 tsp Oil 1 tsp Ghee 1 tsp Salt Directions Step 1: Chop beet into small pieces and make a…
Chickpeas 1 cup (soaked for 4-5 hrs) Parsley 1/4 cup or dry parsley 2 tsp Chopped spring onions 1 cup Chopped coriander 1/2 cup Green chilly 1 tsp Garlic 5-6 cloves Jeera 1 tsp Sesame seeds (til) 2 tsp Sattu 1/2 cup Salt Baking soda 1/2 tsp Oil 2 tsp Directions Step 1: Mix all ingredients (chickpeas, onion, coriander sattu,…
Ingredients Sweet potatoes 1cup Morio 1 cup Black salt Green chilly paste Ginger paste Roasted peanut (powdered) 1/4 cup Oil 1 tsp Curd (home set) 1 cup Sugar 1 tsp For garnishing Jeera powder Pomegranate Roasted Peanuts Khajur chutney 1 tsp Green chutney (optional) 1 tsp Corriander (optional) Directions Step 1: Pressure cooker sweet potatoes & morio for 2 whistles.…
Ingredients milk 1 liter Curd 1 cup For masala paneer Red chilly flakes Oregano Parsely Fresh mint leaves (chopped) Salt Paneer vessel Directions Step 1: Boil the milk completely then add curd slowly into the milk, stir continuously. For masala paneer, add all the masala at this step and mix well. Step 2: After few seconds whey (water) will get…
Ingredients For base Split dal 1 cup Sattu powder 3 tsp Salt Oil 1/2 tsp Baking soda pinch Homemade pizza sauce 1/2 cup Medium chopped vegetables Yellow capsicum Red capsicum Green capsicum Baby corn Mushrooms Cherry tomatoes Paneer cubes Mozzarella diced cheese 2 tbsp Basil leaves Oregano Chilly flakes Directions Step 1: Soak split dal for 2-3 hrs grind into…